Posts By Carolyn

Broccoli Cheese Rice

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You ever have one of those days where there’s nothing in your fridge, and it’s too gray and rainy to go to the grocery store?  Well, that was me today, and I’m glad it was,…

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Spiced Red Lentils

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I adapted this recipe from Urban Vivant, my non-pressure cooker site 🙂 Ingredients 1 C red lentils 1 1/2 C water 1 t cumin 1 t chili powder 1 T garlic powder salt to taste…

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Instant Pot Hat Trick!

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The post below contains affiliate links, because if, while you are reading this post, you are overcome with a sudden, irresistible, undeniable urge to purchase a Greek yogurt strainer, then I could earn a couple pennies…

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Instant Pot Greek Yogurt

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The recipe below has affiliate links in it, so if you spontaneously decide to purchase a thermometer whilst making yogurt, I might get a couple pennies.  Which is great, because college. Ingredients 1/2 gallon whole…

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Steamed Artichoke

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Ingredients 1-2 artichokes 1 C water Directions Prep artichokes by cutting off stem and top 1/2″.  I find using a serrated knife works best for this task.  Next, pour water into pressure cooker.  Add a…

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Buffalo Chicken Wings

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Ingredients 3 lb. fresh or frozen chicken wings 1 C water 1 C buffalo chicken wing sauce, we use Sweet Baby Ray’s blue cheese dressing, we use Marie’s Chunky Blue Cheese Directions Add water to…

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Chinese Savory Steamed Eggs

Chinese Savory Steamed Eggs

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Ingredients 2 large eggs 1 C chicken stock 1 C water sliced green onions15 soy sauce sesame oil Directions Crack and beat eggs.  Add chicken stock while continuing to beat eggs.  Grease shallow baking dish…

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